Great Strides Have Been Made Food manufacturers have made great strides in reducing the billions of kilograms of food waste that have been traditionally going to landfill. Food waste is typically leftover fruit and vegetable trimmings, peels, and any other unused or partly-used organic food waste that is discarded during or after food processing. While a large portion of food waste is being recycled into animal feed, fertilizers, and compost, some of it is being donated to food banks and shelters to help feed hungry … Continue reading Three Ways To Repurpose Food Wastage From Manufacturing